rainyleaf

All Shades of Green—-A Plant Perspective


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Akebia Vine

I’ve never met an Akebia I’ve liked.  When I see them they aren’t very friendly.  Twisting away, with a careless attitude.  Floppy, struggling with health, spotty.    Until this April when I saw the soft and secret flowers hiding under the five leaves.  They were in shades of violet and white butter cream.  Bursting open towards the spring sunshine.  A lovely surprise.  I was also surprised to read that the Akebia vine produces edible fruit, sausage shaped and purple, but only with cross pollination from another Akebia. Some reports say that the fruit tastes like tapioca.  Akebia vine needs pruning to keep it in check.  It can grow rapidly and cover fences and other plants.  It can be invasive in moist and happy conditions, with not too much heat or too much cold.   Several cultivars are available, ‘Alba’ has white flowers and fruits, ‘Rosea’ has lighter purple or lavender flowers, ‘Silver Bells’ has white flowers also and ‘Variegata’ has pale pink flowers and white variegated foliage.  Akebia quinata is native to central China, Korea and Japan.

I recently came across some fascinating information on the subject of vines in the book Tropical Nature by Adrian Forsyth and Ken Miyata.   Some tropical vines, such as liana, can reach 3000 feet long!  I can’t even begin to comprehend a vine growing just over half a mile long. The tallest trees on earth are in the neighborhood of 300-400 feet. “The rain forests of the foggy temperate coasts are heavily laden with mossy epiphytes but the trees are free of vines.  Vines such as wild grape, Smilax brambles, bittersweet and Virginia creepers penetrate well into Canada, but only as sprawlers in open habitats.  Temperate zone vines are weedy species absent from tall forests even thought the rough bark of many temperate trees offers abundant holdfasts.  Tropical warmth and moisture may be more critical to the success of vines than they are to the epiphytes.  In the humidity and mild warmth of the lowland tropical rain forest, there is a lack of such environmental constraints.”  So vines are free to grow in the tropics because of favorable conditions, I wonder what an Akebia would do there?

Just the Facts
Akebia quinata    Fiveleaaf Akebia
Semi-Evergreen
Length 15-30 ft (4-9 m)  Needs support as a climber or can be used as a ground cover
Zones 4-8
Sun or Shade
Fast growth in mild regions, more slowly with cold winters
Considered  invasive in moist or warm areas
Purple Flowers, Edible fruit

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Chihuly Garden and Glass

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The Chihuly Garden and Glass exhibit in Seattle is beautiful and rare.  The colors, the delicate lines and the immense size of some sculptures captivated me from the beginning.  Dale Chihuly is a Northwest native and has created pieces of art on display worldwide.  I especially liked the outdoor garden, with the complementary plantings and design.  It showcased creative pairings of sculptures and plants.  Who would have thought to put the lowly pansy, so common, next to a highly prized Chihuly glass sculpture?  The colors of the plants created a harmonious effect next to the glass, so similar, yet so different.  An unforgettable experience, I encourage everyone to go!


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Rosemary

iphone 274Rosemary is blooming true blue right now.  Many flowers are described as blue, when they are actually purple, like the rose “Blue” Girl!  There are a handful of beautiful blue blooms…meconopsis, delphinium and ceanothus…these have colors to match the sky on a clear summer day.  But Rosemary is about the sea.  The name is latin for ‘dew from the sea’ and brings to mind the azure waters of the ocean on a sparkling day.

Rosemary is native to the mediterranean region and wants little to moderate water.  If over-watered or over-fertilized the plants will become woody and unattractive.  Wet, poorly drained soils in winter can be fatal to this plant.  When we think it was the cold, it possibly could be the clay soil and poor drainage that winter-kills this plant.  The leaves of rosemary are intensely fragrant and a little bottle of these leaves is probably found in the majority of kitchens across America.  It can be used to flavor butter and added to lamb, pork and chicken, as well as a variety of vegetables.

Just the Facts
Rosmarinus offincinalis   Rosemary
Zones 8-10
Full Sun Little to Moderate Water
Attracts Flowers, hummingbirds and Bees
Evergreen, Culinary Uses
Height 1-8 feet (.3-2.5m)
Tolerates drought and deer


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Choisya

Choisya Spring Bloom

Choisya Spring Bloom

Choisya ternata, an evergreen shrub with fragrant spring flowers, what’s not to like? Actually, the foliage has a pungent odor, which I find invigorating, but others are turned off by it. I knew someone who decided to buy this plant, but after purchasing it and putting it in their car, the scent was so unappealing to them in the enclosed space that they promptly returned their Choisya! I was shocked, but to each their own. What first attracted me to this plant however wasn’t the scent. It wasn’t the flower. It wasn’t the evergreen part. Not the size, or the shape, or the name. I love the color. It’s green! But it’s greener than green. Glowing green, deep green, bright green, living green. It’s hard to see in the photos here, you have to get out and stare intently at Choisya in the ‘wild’. A green to celebrate. Lustrous. Not faded or hairy, but with a bit of a gloss. Leaf gloss. Orange scented.

The name is interesting too. Choisya is named after Jacques Denis Choisy (1799-1859) a Swiss botanist. Ternata refers to the three leaflets and this plant is native to Mexico. ‘Sundance’ is a variety with bright yellow new growth, slowly fading to green. ‘Aztec Pearl’ is a compact hybrid with narrow leaves and white flowers opening from pink buds. Choisya grows rapidly and makes a good privacy hedge. However, I have seen this plant suffer from winter damage if temperatures dip too low. Fortunately, it grows back quickly and can be pruned back severely if necessary.

Just the Facts
Choisya ternata Mexican Orange
Height 6-8 feet tall and Wide (1.8-2.5 meters)
Zones 7-9 Sun to Partial Shade
Moderate water, good drainage, drought tolerant
Evergreen, fragrant white blossoms in early spring with a second flush in summer, leaves pungent

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A Fine Evergreen Shrub

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Mexican Orange

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Sundance

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Lustrous Mexican Orange

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Aztec Pearl


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Killdeer

This little bird went through a lot of stress today. Can you find it? It’s really well hidden.  It was harassed by cats, heavy equipment, people and trucks, yet still it valiantly tried to draw us all away from it’s nest with the broken wing display. I took this photo at the end of the day and it appeared too tired to move.  Here are the beautiful eggs.  I hope they survive the dangers.

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Camouflaged Killdeer

Nesting Killdeer

Nesting Killdeer

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Killdeer Nest (Photo by Josh Sanborn)


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Star Magnolia

Star Magnolia

Star Magnolia

To me, the star magnolia doesn’t look like twinkling stars, but rather a sea full of dancing jellyfish, slowly opening their petals to the sun.  They appear static, yet they hint at movement.  This plant is spring itself, flying into the garden, rushing before the April showers and lightly drifting into May. The sweet blossom has a most delicious scent.  It does it’s job well as an attractor, pulling us busy-bees in close for a nose full of pollen.  I love the way this deciduous tree blooms before the leaves appear, making the flowers even more striking as they last for 10-20 days. Some varieties of Magnolia stellata are pure white, like Royal Star, while others have shades of pink, such as Waterlily, Centennial Blush and Chysanthemiflora.

Just The Facts
Magnolia stellata  or Star Magnolia
Height 15-20 feet (4.5-6m) Width 10-15′ (3-4.5m) Slow growing
Dense oval to rounded, large shrub or small tree
Grows best in full sun to light shade
Flowers in early spring, before Magnolia x soulangeana
Zones 4-8, extremely adaptable to temperature and soil type
Prune lightly or it will continually send up watersprouts

Star Magnolia

Star Magnolia


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Scenes From Colombia, or, What Are These South American Plants???

My son is serving a two year mission in Colombia, South America,  and I have succeeded in having a few plant pictures sent my way. The first scene is a view of Bogota, maybe that’s a trumpet vine in the foreground?  A broadleaf  tree with big pendulous red flowers.  Any ideas?  The next is a view of Bucaramanga, I especially like the leaves framing the scene and that lovely cow waiting patiently beneath…good shot Zander!  Finally, the big mystery, and I’m dying to find out, what are these interesting conifers growing in front of the apartment building?  They have a distinctive appearance, with somewhat upturned needles near the top.  The reddish tree reminds me of a Hebe and the last shot is of leaf cutter ants carrying away those tasty little leaves.  Is anyone knowledgeable of the flora of South America?  I’m hoping to become better acquainted with this tropical botany, but until then, I need help!

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